Wednesday, February 26, 2025

The Egg Crisis: How Bird Flu and Political Decisions Are Affecting Your Breakfast

Eggs, once a reliable and affordable staple in American kitchens, have become a luxury item as bird flu ravages poultry farms across the nation. This crisis extends beyond just breakfast tables, affecting restaurants, supply chains, and even politics, with rising prices adding to consumer frustrations about inflation.

Original article



The Soaring Cost of Eggs

The price surge has been dramatic. In certain areas, like Wisconsin, a carton of pasture-raised eggs can cost up to $10. Perhaps most striking is the comparison to gasoline—typically the benchmark for consumer price complaints—with eggs now costing $1.74 more per dozen than a gallon of gas. This unprecedented reversal has left many Americans reexamining their grocery budgets and food choices.

The impact reaches far beyond home kitchens. Major restaurant chains including Denny's and Waffle House have been forced to revise their menus in response to egg shortages and price increases. Meanwhile, grocery stores have implemented purchase limits on egg cartons to prevent hoarding and ensure more equitable distribution among consumers.

Bird Flu: The Culprit Behind the Crisis

The primary driver of this egg shortage is highly pathogenic avian influenza (HPAI), which has necessitated the culling of egg-laying hens across the country. Farmers have had to destroy infected flocks to prevent further spread of the disease, significantly reducing the nation's egg production capacity.

Beyond the immediate economic impact, there's growing public health concern. Nearly half of Americans worry about the possibility of bird flu mutating to cause human outbreaks. This anxiety is well-founded, as zoonotic diseases (those that jump from animals to humans) have been responsible for several major pandemics throughout history.

Political Implications and Response

The egg crisis presents a significant challenge for the Trump administration, which has only been in office for six weeks. While the bird flu outbreak predates his presidency, the administration's response has come under scrutiny. According to reports, mass government layoffs included an unspecified number of professionals working on the bird flu response—personnel who officials are now scrambling to rehire.

These layoffs, reportedly overseen by Elon Musk as part of broader government cuts, have been criticized as displaying "bureaucratic incompetence." Only about one-third of Americans express satisfaction with President Trump's handling of prices, suggesting political vulnerability on economic issues.

Leadership Questions

Further complicating matters is the appointment of Kyle Diamantas, described as a 37-year-old Miami attorney and hunting companion of Donald Trump Jr., as the acting deputy commissioner for human foods at the Food and Drug Administration. In this role, Diamantas is responsible for overseeing safety for 80% of the nation's food supply, including managing threats like avian influenza.

Critics question whether his experience qualifies him to address complex food safety challenges, particularly during a crisis of this magnitude. His LinkedIn profile has been described as "a study in brevity," raising concerns about his relevant expertise.

The Broader Impact

The egg shortage illustrates how disruptions in one sector can ripple throughout society. Beyond breakfast, eggs are crucial ingredients in countless recipes, condiments, and processed foods. The scarcity affects everything from aioli for french fries to Caesar dressing and Chick-fil-A sauce.

The situation has even led to unusual law enforcement activities, with border patrol agents confiscating smuggled eggs as price differences create incentives for black market trade.

Looking Forward

As the bird flu situation continues to evolve, Americans face continued uncertainty about egg prices and availability. The administration's ability to effectively address both the agricultural crisis and its economic fallout may significantly influence public perception of its competence in managing domestic affairs.

For consumers, adaptation remains the immediate response—whether through finding egg alternatives, adjusting recipes, or simply paying premium prices for this once-affordable protein source that has become, decidedly, no longer cheaper by the dozen.

Original article

Avian Influenza Spreads to Wild Birds: Dead Sandhill Cranes Signal Growing Concerns in Indiana

 

The discovery of dead sandhill cranes in southern Indiana has intensified concerns about the expanding reach of highly pathogenic avian influenza (HPAI), as the virus appears to be moving beyond poultry operations and into wild bird populations. This development represents a troubling new phase in the ongoing bird flu outbreak that has already devastated commercial poultry operations across the United States.

This post is based on this original article.


Escalating Situation in Jackson County

Residents near Brownstown and Seymour in Jackson County have reported alarming numbers of sick or deceased sandhill cranes in fields where these majestic migratory birds typically congregate. Particularly concerning is the concentration of dead birds along Highway 50 between Brownstown and Bedford. While the Indiana Department of Natural Resources has not yet tested these specific carcasses, officials believe HPAI is the likely culprit, given confirmed detections in sandhill cranes and various waterfowl across multiple Indiana counties.

Local bird hunter Matt Johnson expressed significant concern about the potential transmission vectors: "There are a lot of sandhill cranes that are bringing the disease through, how they are dropping it." Johnson, who previously raised chickens himself, has opted against keeping poultry this year due to contamination risks.

Transmission Risks and Biosecurity Concerns

The interconnection between wild bird populations and domestic poultry creates a complex challenge for disease management. Johnson emphasized the ease with which the virus can spread: "If you have chickens either free-ranging or you walk into your chicken coop, you've just taken that disease in there. People really need to be careful."

This warning highlights the critical importance of stringent biosecurity measures for poultry owners. Simple actions like changing footwear before entering coops or keeping domestic birds isolated from wild bird populations can make a significant difference in preventing transmission.

Economic Implications

The economic stakes of this outbreak extend far beyond the immediate area. Johnson noted, "I have a friend that raises turkeys, and if he were to get that in his turkey barns, it's going to be devastating for his livelihood."

Indeed, the nationwide impact of avian influenza is already evident in the marketplace. The current outbreak, which began nearly three years ago, has contributed to the deaths of approximately 160 million chickens. This staggering loss has triggered egg shortages, with the national price for a dozen eggs reaching $4.95. In response, some restaurants have implemented egg surcharges, while retailers have placed purchasing limits on this kitchen staple.

Community Adaptations

Local responses to the egg shortage illustrate how communities are adapting. Rebecca Sutton, who maintains her own flock of chickens, reports self-sufficiency: "I have 12 chickens and I get eight to 10 eggs a day so I help my family out with giving them eggs so it doesn't concern me at all."

Other residents, however, are making different choices. Brownstown resident Regan Ozbun explained, "We haven't had eggs in my house in a while because they are getting so expensive. We are just like whatever. I guess we are just not going to have eggs."

Moving Forward

As the situation evolves, wildlife officials continue to monitor the spread of HPAI among wild birds while agricultural authorities work to protect commercial operations. Health experts maintain that properly cooked eggs and poultry remain safe for consumption, despite the ongoing outbreak.

For residents in affected areas, vigilance remains essential. Reporting dead wild birds to wildlife authorities, maintaining strict biosecurity for domestic flocks, and staying informed about local advisories represent the best strategies for navigating this challenging intersection of wildlife health, agricultural security, and public health concerns.

Link to original article

Bird Flu and Your Cat: What Every Pet Owner Should Know

Cats are wonderful pets that bring joy to our homes. But recent research has found something important that cat owners should know about: our furry friends might be able to carry the bird flu virus, also called H5N1.


Can Cats Really Get Bird Flu?

Yes, they can. A study published in the Taylor & Francis journal shows that cats living on dairy farms where the bird flu virus has infected cows have gotten sick or even died. This is worrying because cats live closely with us in our homes.

Why This Matters

The H5N1 virus has already spread to many animals:

  • Dairy cows
  • Wild birds
  • Red foxes
  • Bears
  • Seals

What makes cats different is how close they are to humans. We pet them, cuddle them, and they sleep in our beds. This close contact could give the virus a chance to change and possibly spread to people more easily.

Has Anyone Caught Bird Flu From a Cat?

Not yet. So far, about 60 people have gotten sick with bird flu, but they caught it from infected cows or birds, not from cats. However, researchers worry that the virus might need just one or two small changes to spread more easily between people.

What Is Bird Flu?

Bird flu is caused by influenza type A viruses. According to the Mayo Clinic, it can cause mild illness or serious disease in birds. The H5N1 strain is especially dangerous and has killed millions of birds.

When humans do catch bird flu, they can have these symptoms:

  • Fever
  • Trouble breathing
  • Pink eye
  • Vomiting
  • Diarrhea

What Should Cat Owners Do?

There's no need to panic, but it's smart to be careful. Here are some simple steps you can take:

  1. Keep your cat indoors if possible. This keeps them away from wild birds or areas that might have the virus.
  2. Watch for signs your cat is sick, such as:
    • Having trouble breathing
    • Being very tired
    • Not wanting to eat
  3. Wash your hands after petting or playing with your cat, especially if your cat goes outside.
  4. Call your vet right away if your cat seems sick.

The Bottom Line

Right now, the chance of catching bird flu from your cat is very low. But scientists are watching the situation carefully because viruses can change over time.

By taking simple steps to protect your cat and yourself, you can enjoy your feline friend while staying safe. Remember, knowledge is the best protection!

Original article

New Hope for Bird Flu Vaccines: Our Body's T Cells May Be the Answer

Scientists at La Trobe University have found something exciting that could help us fight bird flu better. Their research, recently published in a science journal, shows how our own immune system might already have ways to defend against this dangerous virus.


What Did They Find?

Dr. Emma Grant and her team discovered that 64% of the parts inside the bird flu virus (H5N1) stay the same, even when other parts change. This is important because our body's defender cells, called T cells, can spot these unchanging parts.

"T cells are immune cells in our body that fight germs," explains Dr. Grant. "They can remember viruses they've seen before. If we make vaccines using the parts that T cells recognize, we might be able to protect ourselves from many types of flu, not just one."

Why Current Flu Shots Aren't Perfect

The flu shots we get now work by targeting the outside coating of the virus, especially a part called Hemagglutinin (the "H" in H5N1). The problem is that this outside part changes a lot, which is why we need new flu shots each year.

"Our current vaccines help our body recognize the outside of the virus," says Dr. Grant. "But when the virus changes its coat, our body doesn't recognize it anymore."

A New Kind of Vaccine

The exciting part of this research is that some parts deep inside the virus hardly ever change. These stable parts can be spotted by our T cells, which means they could be used to make better vaccines.

"If we could make a new vaccine using these inside parts that don't change much, we might be able to protect against many different flu viruses at once," Dr. Grant explains. "That's what we hope to do in the future."

Some Good News About Protection

The research also found something hopeful: people who have had regular flu before might already have some protection against bird flu. This is because the T cells that remember regular flu might also recognize parts of bird flu.

This could be important right now because there have been 67 cases of people catching bird flu in the U.S., and one person has died from it. Most people catch it from infected animals, not from other people.

Looking to the Future

Dr. Grant and her team are still studying how our immune system fights against flu. Their work could lead to better vaccines that protect us from many types of flu at once, instead of just a few.

This research gives us hope that one day, we might have stronger protection against dangerous viruses like bird flu, and we might not need to get new shots every year. 

"Stop the Censorship!" – Congressional Democrats Push for Urgent Action on Bird Flu Response

In a significant development concerning the ongoing bird flu outbreak, Congresswoman Rosa DeLauro has led 84 Democratic lawmakers in a formal appeal to the Trump administration. Their urgent letter calls for an immediate end to communication restrictions that they believe are hampering the national response to the spreading H5N1 virus.


Communication Restrictions Hindering Effective Response

The lawmakers have expressed serious concern over what they describe as a "gag order" affecting federal agencies. According to their letter, these restrictions have severely limited interagency communications and the sharing of critical public health information necessary to combat the bird flu outbreak effectively.

"Your Administration must act quickly to address this crisis," the lawmakers emphasized in their letter. "Viruses will not wait for this Administration to lift its gag order or for agencies to restart their collaboration and information sharing before they spread or mutate. It is clear that these interfering short-sighted actions by your Administration will cause significant harm. This interference must end."

A Multi-Agency Challenge Requiring Coordination

The letter highlights the complex nature of the H5N1 response, which requires seamless coordination between multiple federal agencies:

  • The United States Department of Agriculture monitors cattle and poultry
  • The Food and Drug Administration oversees milk safety
  • The Centers for Disease Control and Prevention tracks human virus cases

The lawmakers stress that effective collaboration between these agencies is essential to limit the spread of the virus and prevent human infections.

The Scale of the Current Outbreak

The letter provides alarming statistics about the current outbreak's scope:

  • Nearly 1,000 dairy herds affected across 16 states
  • Over 162 million poultry impacted
  • More than 12,000 wild birds infected
  • 70 human cases reported, with one associated death

These numbers underscore the urgent need for a robust, coordinated federal response to prevent further spread and potential mutations of the virus.

Call for Specific Actions

The lawmakers concluded their appeal with specific requests for the administration:

"We know you would not like to see another deadly pandemic unfold under your watch," they stated. "[T]hus, we await your swift action to completely lift the pause on external communications by public health agencies, commit to cross-agency collaboration on H5N1, and work to get every necessary state enrolled in the National Milk Testing Strategy."

As this situation continues to develop, the response to this congressional appeal and subsequent actions taken by the administration will be critical in determining the trajectory of the H5N1 outbreak and its potential impact on public health across the nation.

The Hidden Dangers in Raw Milk: From Bird Flu to Rift Valley Fever

Recent headlines have highlighted a concerning discovery: widespread samples of raw milk containing H5N1, commonly known as bird flu. This prompted the U.S. Department of Agriculture to launch a milk testing program in December to track the virus. However, bird flu is just one of many pathogens that can lurk in unpasteurized milk, including E. coli and Listeria.


New Research on Viral Persistence in Raw Milk

Stanford Medicine researchers have made a significant discovery about another virus that affects both animals and humans - Rift Valley fever virus. Their research shows this virus can remain active in raw milk samples for as long as the milk would typically be consumed. This mirrors previous Stanford findings that showed flu viruses can remain infectious in refrigerated raw milk for up to five days.

Dr. Brian Dawes, an infectious disease fellow at Stanford Medicine who led the research, stated: "We think Rift Valley fever virus in milk is a big unidentified threat, and our findings show that there's potentially a big problem there that needs to be looked at more closely."

Key Research Findings

The study examined how long Rift Valley fever virus remains infectious in milk under different storage conditions:

  • In refrigerated milk, there was virtually no change in the amount of infectious virus over five days
  • Even in warmer conditions, the virus remained active for roughly as long as someone would safely drink the milk
  • PCR tests showed RNA levels remained constant during all conditions, suggesting milk could be used for surveillance purposes
  • Pasteurization effectively killed the virus, confirming its importance as a safety measure

The One Health Connection

This research highlights the concept of "One Health" - the idea that human and veterinary health are closely linked and should be addressed simultaneously. Animal products carry risks of zoonotic infections, especially from emerging viruses like H5N1 and Rift Valley fever.

Despite these risks, surveillance systems in many parts of the world are limited or nonexistent. For instance, widespread surveillance for H5N1 in cow's milk in the U.S. only began about a year after the virus was detected in cattle. The researchers emphasize the need for more proactive disease surveillance and research.

Key Takeaways

The study underscores two crucial points:

1. Pasteurization is vital: The process effectively kills viruses and other pathogens in milk, making it a critical public health measure that has saved countless lives.

2. One Health approach is necessary: Human and animal health are deeply connected. Addressing these challenges requires close coordination between human and animal healthcare providers and agencies.

As we continue to face threats from zoonotic diseases, understanding the persistence of viruses in food products like milk becomes increasingly important for public health safety and prevention of future outbreaks.

Link to original article

Saturday, February 8, 2025

Should We Change Pregnancy Supplements?

Summary of: Is now the time for revisiting supplements for pregnant women?

The Problem:

  • Many babies die or face health problems because they are born too early or too small.
  • In 2020, about 23 million babies were born underweight or too small, and 13 million were born too early.
  • One big reason for this is poor nutrition during pregnancy, especially not getting enough vitamins and nutrients.

What Supplements Do Pregnant Women Get Now?

  • The WHO recommends that pregnant women take iron and folic acid to stay healthy.
  • Women in poorer areas may also get extra protein supplements.
  • But new research suggests a better option: Multiple Micronutrient Supplements (MMSs), which include more essential vitamins and minerals.

What Did the New Study Find?

  • MMSs help reduce the number of small, vulnerable newborns, especially among high-risk mothers.
  • Another type of supplement, Small-Quantity Lipid-Based Nutrient Supplements (SQ-LNSs), had only a small benefit.
  • MMSs are more effective at improving both mother and baby’s health.

Why Aren’t MMSs Used Everywhere?

  • WHO has not fully approved MMSs for all pregnant women yet.
  • There are concerns about cost, production, and distribution.
  • However, studies show MMSs are cost-effective, especially in countries like Bangladesh, India, and Pakistan.

What Needs to Change?

  • More pregnant women need access to MMSs—right now, only 5% of those who need them get them.
  • Governments and health organizations should update guidelines to include MMSs.
  • Local production of MMSs could help make them cheaper and more available.

Bottom Line:

MMSs could save lives and improve health for both mothers and babies. Experts are calling for a global push to replace iron and folic acid with MMSs in pregnancy care.




  1. Is now the time for revisiting supplements for pregnant women?

    Das, Jai K et al.
    The Lancet Global Health, Volume 13, Issue 2, e185 - e186

The Climate Crisis and Human Health

The Climate Crisis and Human Health

What’s the Issue?

  • Climate change is a major health threat—it’s making people sick in new ways and making existing health problems worse.
  • Extreme weather like heatwaves, floods, and storms can lead to new diseases, mental health struggles, and food shortages.
  • Poorer countries and small islands suffer the most, even though they contribute the least to climate change.

Why Is This a Problem?

  • We’re focusing on reducing pollution (which is important), but we haven’t done enough to prepare for the health risks of climate change.
  • People in high-risk areas need better healthcare and support to deal with the changes happening now and in the future.

What’s Being Done?

A group of organizations, including Grand Challenges Canada and Science for Africa, are working together to find solutions by listening to people on the front lines.

How Are They Doing This?

  1. Global Climate & Health Survey

    • They’re asking doctors, nurses, and community health workers what climate-related health problems they see and what barriers exist.
  2. Online Discussion Event (Teach to Reach 11)

    • Health workers from around the world will share their experiences and ideas in a virtual meeting.
  3. Expert Review Panel

    • A team of climate and health experts will look at the results and create a list of the biggest challenges.
  4. Sharing the Results

    • The list will be made public so that governments, researchers, and funders can use it to make real changes.
    • It will also help guide funding and new programs to improve health in climate-vulnerable areas.

Why This Matters?

  • Climate change is already hurting people’s health—we need to act now.
  • By listening to local health workers, we can find practical solutions that actually help communities.
  • The goal is to get funding, policies, and innovations that protect people’s health from climate risks.
Sanchez, J JohannaBerry, Peter et al.
The Lancet Global Health, Volume 13, Issue 2, e199 - e200


2022 Sudan Virus Outbreak in Uganda

Summary of 2022 Sudan virus disease outbreak in Uganda: temporal variations in transmission

Figure Inference of Rt during the 2022 Sudan virus disease outbreak in Uganda
What Happened?

  • In 2022, Uganda experienced an outbreak of Sudan virus disease, a type of Ebola.
  • 164 people got sick, and young children under 10
    years old
    were hit the hardest.
  • Scientists studied how the virus spread and how well public health measures worked.

How Did the Virus Spread?

  • The "R₀" number (which shows how many people one sick person can infect) was 1.25—this means each infected person spread it to about 1 or 2 others on average.
  • However, this number alone doesn’t tell the full story because virus spread changes over time.

What Happened Over Time?

  1. At the Start: The virus spread quickly, with each sick person infecting 2 to 3 others.
  2. Government Response: After health teams arrived in late September, the virus spread much less.
  3. A Second Wave: A short time later, the virus spread again before it was finally controlled in late October.

What Can We Learn?

  • Fast action is key: The quicker health teams respond, the less the virus spreads.
  • Tracking the spread helps: Instead of relying on just one number, scientists need to watch how a virus behaves over time.
  • Less dangerous than other Ebola viruses: While still serious, Sudan virus is not as likely to cause a big pandemic.

Final Thought

This outbreak shows that quick action saves lives. If we catch future outbreaks early and respond fast, we can stop them before they get worse.

  1. 2022 Sudan virus disease outbreak in Uganda: temporal variations in transmission

    de Padua, Bianca et al.
    The Lancet Global Health, Volume 13, Issue 2, e201